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Victoria Daskal is an award-winning wine writer, educator, consultant, and judge with over 15 years of experience in the wine industry.

Freelance Writing 

  • The World of Fine Wine

  • Elite Traveler

  • Falstaff

  • Decanter

  • Jancisrobinson.com

  • Wine Spectator

  • Wine Enthusiast

  • Harpers Wine & Spirit

  • Wine State

  • Intowine.com

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Victoria  was most recently the Managing Editor of The World of Fine Wine magazine for six year where she continues to write (as well as for other publications i.e.Falstaff, Elite Traveler) on a freelance basis.

While on the OIV MSc International Wine course she began writing for Jancis Robinson's website in 2007, and the following year was the runner up for the Young Wine Writer Award.

Victoria is particularly interested in writing about wines of England, France, Italy, Spain, Eastern Europe, with a special focus on lifestyle, travel and culture.

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Wine Tastings

Victoria is the founder of Mummy Wine Club, an award-winning wine subscription club and wine events company based in London.

She specializes in presenting wines from all over the world through the lens of history, geography, literature, art, music, and more.

She can be hired for:

  • Creative Corporate Tastings

  • Private Wine Events

  • Trade Presentations

  • Masterclasses

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Educator

Victoria is a certified WSET educator and teaches Levels 1, 2, and 3 the WSET School in London Bridge.

She has completed her WSET Diploma with Merit, the OIV MSc International Wine Management programme in France, and is the stage two of the Masters of Wine programme. 

She is available for private tuition to assist students through the WSET levels 1, 2, 3 and Diploma. 

Victoria has experience delivering effective staff training in wine pairing, etiquette and service.

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Consultant
 

  • Cellar Consultation & Management

  • Wine List Writing & Sourcing

  • Staff Training

  • Social Media Management

  • Brand Management in UK

  • Subscription Club Development

  • Event programming

  • Mentoring

What I am doing and where I've worked: